- Ditch disposable single-use plastics.
- Use a reusable water bottle or glass instead of bottled water.
- Switch off lights and appliances when you’re not in the room.
- Ensure your restaurants choices use paper take-out options and biodegradable straws.

The PULPit, the official eNewsletter of EnviroPAK, is your single source for everything molded fiber and the future of sustainable packaging.